Gajar Ka Halwa Recipe Simple and Delicious Gajar Halwa - Winter Special

Welcome to MJ's Kitchen
today's recipe is very yummy, quick & easy
Gajar ka Halwa

to make carrots halwa we need grated carrots

2½ Kg Carrots,
½ Kg Sugar,
1 Cup Khoa (Mawa),
½ cup Ghee,
1 tsp Cardamom Powder,
3 tbsp desiccated Coconut,
Almonds, Pistachio & Cashew Nuts

Method:
- turn on the flame & add grated carrots & sugar in pan.
- mix it, cover & let it cook for 5 minutes on medium flame.
- After 5 minutes, uncover & cook it until all the water dries out.
- now add cardamom powder & ghee.
- fry it in the ghee for about 8~10 minutes.
- Once Halwa is well fried, make the center empty.
- add all the khoa in the center & cover the khoa with halwa
- now put all the nuts on top
- cover & let it simmer for 5 minutes at low flame
- After 5 minutes are done, turn off the flame.
- our delicious halwa is ready
- Give it a thumbs up if you like this recipe,
- share it forward & subscribe to my channel, Good bye.
- Recipe video: https://youtu.be/p6zBVo_vK2A

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